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by Mônica C. Ribeiro and Pedro Soares Photo: Jonatas Machado Originally posted on NYDF Platform Coffee, the drink that clears our ‘morning fog,’ is a very common feature on the Brazilian table. Now, a variety of this fruit, the result of 100% Amazon agroforestry cultivation, is starting to appear in Brazilian stores: Apuí Agroforestry Coffee. This […]
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Author: Michael Kepp, from EcoAméricas The Green Climate Fund, the world’s largest financing mechanism for climate action, has chosen Brazil as the recipient of its first-ever payment under REDD+, the U.N.-backed strategy for reducing greenhouse gas emissions in developing countries by improving forest protection. The fund on Feb. 27 announced it was paying Brazil US$96.5 […]
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Sorry, this entry is only available in Português do Brasil.
Leia MaisSorry, this entry is only available in Português do Brasil.
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Sorry, this entry is only available in Português do Brasil.
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